I hate when I go somewhere that's not Ontario, and find so many delicious gluten-free products that aren't available in Ontario.
Exhibit A - Rock Creek Dry Cider by Big Rock Brewery. I'm drinking it as I type, and it's fantastic. Far superior to Strongbow, Magners, and the like. I might even go as far as to say better than Bulmers, but I'm only on can one. Further consumption will need to happen before I make such a wild statement.
Exhibit B - Products like this. All I want is to find a gluten free, dairy free freezer pizza. Apparently that's not a problem here in flat-land Alberta.
And finally - Second to None Meats. I suspect I will come home with lots of delicious things from them, if I can figure out a way to bring them home with me.
Today I ate a Fred Flintstone sized smoked turkey leg, hand-made salt water taffy, a "potato Tornado", and a candy apple. Picture to come, of course.
Goal for this weekend - find a liquor store that carries gluten-free beer.